America’s First Certified Biocyclic Farm

A Veganic Farm & Rural Retreat

VISIT THE FARM · CSA · STAY WITH US · DINE & EXPERIENCE

Food garden at Little Logan's Farm
VISIT THE FARM

Harvest,Taste & And Gather.

Walk the fields of America’s first certified Biocyclic Veganic farm, discover what’s growing, and experience the harvest through a seasonal plant-based tasting.

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2027 CSA

Grow With Us Next Season.

Our 2026 CSA sold out. Reserve your 2027 share and enjoy a season of fresh produce grown at Little Logan’s Farm in the Hudson Valley using certified Biocyclic Veganic farming practices.

Full & Half Shares · Limited Availability
RESERVE YOUR 2027 SHARE →
Farm-to-table dining at Little Logan's Farm in the Hudson Valley
DINE AT THE FARM

Gather Around
the Table.

Seasonal plant-based dining inspired by what’s growing at Little Logan’s Farm. Join us for intimate dinners, guest-chef experiences, and gatherings rooted in the Hudson Valley harvest.

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The Heart of the Farm

Soil as an Anchor.
Legacy as a Mission.

Frances and Eric’s paths met in the soil—one guided by a 25-year vegan journey and the healing power of the earth, the other by a transition from the tech world to the rows of the first certified biocyclic vegan farm in the U.S.

Little Logan’s Farm is more than a farm; it is a promise that food can be grown with respect for the earth, and that community thrives when we honor where our nourishment truly begins.

MEET FRANCES & ERIC