Dine Where It Grows
🏡 About Little Logan’s Farm
Founded by Frances Gonzalez and Eric Linn, Little Logan’s Farm is proud to be the first Biocyclic Veganic certified farm in the United States. Nestled in the Hudson Valley, our farm grows with intention — without animal inputs, synthetic chemicals, or shortcuts.
Every seed we plant reflects our commitment to sustainability, community, and compassionate farming. From CSA shares to farm events and workshops, we’re growing more than food — we’re growing a movement.
